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Today's Deal!
Ten Course Japanese Teppanyaki Degustation + Wine For 2 People - Only $34!
Watch as Your Banana Prawns, Basa Fillet, Misoyaki Steak, Teriyaki Chicken & Fresh Veggies are Cooked Right in Front of You in the Theatrical Teppanyaki Style! Plus Enjoy Salad, Miso Soup, Spring Rolls, Fried Rice & Ice Cream! Complete the Meal with a Glass of Red or White Wine Each & as Much Green Tea as You Can Drink!
The Fine Print
- Valid from 29 February 2012 to 29 June 2012
- Bookings essential on 9893 9594
- Bookings taken from 29 February 2012
- Bookings subject to availability
- Scoopons available in your account from 29 February 2012
- 48 hrs’ notice required for changes/cancellations or your Scoopon is voided
- Scoopons for this offer are limited
- Scoopon valid for 2 people
- Max 3 Scoopons per booking (6 people)
- Not valid with any other offer
- Valid for dine-in only
- It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years
Highlights
- Dine on course after course of beautiful Japanese Teppanyaki
- Cooked right in front of you on a modern iron griddle
- Theatrical style of cooking with chefs trained specifically for the art
- Enjoy a fresh salad to start
- Traditional miso soup
- Two spring rolls each
- Barbequed banana prawns
- Pieces of fresh Basa fish fillet
- Signature teriyaki chicken
- Misoyaki steak (tender steak marinated in miso for incredible flavour)
- Mixed stir-fried vegetable
- Fried rice
- Finish on a sweet note with a serve of ice cream each
- Complete the meal with a glass of house red or white wine each
- Drink as much green tea as you like throughout the feast
- Buy as many Scoopons as you like for yourself and as gifts
- Book in with up to THREE Scoopons and go as a group of six
Food with flair
Combining theatrics and cooking doesn’t have to result in people dancing on tables and singing into spatulas. In fact, most people would argue that it shouldn’t because there's a real risk that you'll end up with a foot in your dinner!
The Teppanyaki style of cooking takes traditional Japanese recipes and makes their preparation an exciting display of speed and skill! Experience it for yourself at Tem Ichi, Paramatta’s very own Teppanyakai restaurant!
The majority of your dishes will be cooked right in front of you, thrown on the iron griddle and masterfully tossed around by one of Tem Ichi’s chefs. You can expect to see bursts of flames throughout the ‘show’, which not only adds flair to the experience but also helps to achieve the flavours and textures that make your banquet so delicious!
The Company
Tem Ichi Teppanyaki
51 Phillip Street
Paramatta NSW 2000
(02) 9893 9594
Scoopon Says
Lunch:
Monday-Friday: 12pm-3pm
Dinner:
Every day 6pm-10pm
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