Old-Style Hearty Sicilian Eats at Woodstock Pizzicheria

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Pizza, Pasta, Herbaceous Antipasti - Enjoy Authentic, Hearty Sicilian Eats at Woodstock Pizzicheria! Get $50 to Spend for $25; or $100 for $49! Open 7 Days in Brunswick or Essendon! Buy Multiples!

Gourmet Wood-Fired Pizza & Pasta Creations Made Using Fresh Premium Ingredients According to the Old Ways? Si, Grazie! Soul-Warming Italian Eats are On the Table at Woodstock Pizzicheria - Go for Lunch or Dinner Any Day of the Week, Pick Anything You Like Off the Menu, and Feast! There’s the Parmigiana Pizza, the Pizza Con Porcini Mushrooms, the Gamberi Piccante with Tiger Prawns, the Bella Lombardia, & Much More! Eat-In and Enjoy a Glass of Vino with Your Meal Like a True Sicilian! Take-Away Available! Buy as Many Scoopons as You Want and Return!


  • Gather ‘round amici - it’s time for delicious Italian food care of Woodstock Pizzicheria
  • Owned and operated by the Cannata family, Woodstock’s fine offerings celebrate the traditional culinary delights of Sicily like no other Italian restaurant!
  • It’s an authentic, belly-warming affair - and you can order anything you like off the menu!
  • The pizzas are to die for:
    • Bella Lombardia - pizza in bianco, thinly-sliced wagyu bresaola, rocket, shaved parmigiano, lemon juice and freshly cracked pepper
    • San Daniele - San Marzano tomatoes D.O.P., mozzarella di Bufala D.O.P., thinly-sliced prosciutto di Parma aged over 24 months
    • Gamberi Piccante - San Marzano tomatoes D.O.P., mozzarella, fresh tiger prawns, cherry tomatoes, fresh chilli and fresh basil
    • Porcini - San Marzano tomatoes D.O.P., mozzarella, Porcini mushrooms, shaved parmigiano and truffle oil
    • Regina D.O.P. - San Marzano tomatoes D.O.P., Mozzarella di Bufala D.O.P., extra virgin olive oil D.O.P. and fresh basil
  • And the pasta is utterly delectable:
    • Spaghetti alla Carbonara - with beaten egg yolk, pancetta, grated pecorino cheese and cracked pepper
    • Spaghettini alla Pescatora - a selection of local seafood tossed in a tomato sugo, garlic and parsley, served wrapped in paper
    • Rigatoni alla Calabrese - large tube pasta in a tomato sugo with Ligurian olives, Italian-style hot salame, Spanish onion, garlic and fresh chilli
  • That’s not the mention the antipasti and stuzzichini (appetisers)!
  • And of course, consider washing your eats down with a glass of rosso vino! Belissimo!
  • Check out the menu here
  • Get $50 to spend for $25; or $100 to spend for $49 - save up to 51%!
  • Open 7 days a week in Brunswick East or Essendon!
  • Take-away available when you purchase a $50 credit Scoopon!
  • Buy as many Scoopons as you want and keep going back for delicious food!
  • For any questions you have about this deal, simply live chat one of our friendly consultants, email customerservice@scoopon.com.au or call 1300 726 676

Deal Code: 70114

The Fine Print

  • Valid from 1 August 2016 to 1 November 2016
  • Not valid for dine-in bookings 5.45pm-9pm on Friday and Saturday nights. Take-away orders will still be accepted during these hours
  • $50 credit Scoopon valid for take-away - $100 credit Scoopon not valid for take-away
  • Entire Scoopon must be used in one visit; unused portions of the voucher will be forfeited, and cannot be used at a later date. Any excess amounts must be paid directly to Woodstock Pizzicheria
  • Scoopon valid for up to 4 people. Maximum of 2 Scoopons redeemable per booking
  • Scoopons available in your account & bookings taken immediately after purchase. Scoopons for this offer are limited. Not valid with any other offer
  • Bookings are subject to availability. Book early to secure your desired date
  • 24 hours' notice is required to change a booking you have made. All changes and cancellations are subject to our standard Refund Policy
  • For any questions you have about this deal, simply live chat one of our friendly consultants, email customerservice@scoopon.com.au or call 1300 726 676
  • "WARNING - Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000) or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700)" - Scoopon Pty Ltd Liquor Licence No. 36126244
  • Scoopon Terms and Conditions are located at scoopon.com.au/terms-and-conditions

How to Redeem

  • Bookings essential on 1300 978 625 quoting your Scoopon number. Walk-ins will not be accepted
  • Book early to secure your desired date and time
  • Present smartphone or printed Scoopon on arrival

Company Details

Woodstock Pizzicheria

1300 978 625

63 Lygon St
Brunswick East VIC 3057

72 Napier St
Essendon VIC 3040

Mon - Thu: 12pm-3pm; 5pm-10.30pm
Fri & Sat: 12pm-3pm; 5pm-12am (valid only for take-away from 5.45pm-9pm)
Sun: 12pm-10.30pm

Meet Tony "Mr Woodstock" Cannata

Tony Cannata - or Mr Woodstock to you and me - is a multi-award winning pizzaioli famous on national and international stages. He's represented the Woodstock brand in the World Pizza Championships in Napoli, Italy; Parma, Italy and Las Vegas, USA. He's the current Australian Pizza Champion, and will be back to compete against international pizzaioli this year. That's because he lives and breathes fantastic pizza.

You better believe his pizza's the best out there. You better believe it's been the best since the Cannata family first set up shop back in the 1920s. Their traditional Sicilian dishes and signature Roman-style pizzas have earned them awards and accolades from pizza-lovers near and afar, and they're showing no signs of stopping.

Go to Woodstock Pizzicheria, and experience the kind of pizza experts can make.