Book Your Table at The Peppertree Restaurant Gymea

The Peppertree Restaurant Gymea

Modern Australian

About the Partner

Treat your palate to an unforgettable dining experience at the Shire's beloved Peppertree Restaurant. The menu changes seasonally to highlight the freshest and most vibrant local produce on offer, creating a modern Australian menu to delight the most discerning palates. Located just minutes from Gymea Station, it's the perfect place to enjoy an elegantly presented brunch with coffee from renowned small batch roaster Morgan's, or a more intimate candle-lit dinner experience with wine and cocktails.

Menu Highlights

  • French Toast: (Organic sourdough) Canadian maple syrup, cinnamon and bacon
  • Peppertree Egg Stack: Layered grilled tomato, avocado, poached eggs and bacon on sourdough topped with homemade hollandaise, served with mixed leaf
  • Peppertree Steak Sandwich: Minute steak, caramelised onion, provolone cheese and tarragon mayo on Turkish bread, served with hand cut chips and aioli
  • Black Tiger Prawn Risotto: With sweet peas, spinach, parmesan cheese and house-made Napoli sauce
  • Ancient grain and chicken salad with mixed herbs, currants, toasted almonds and grilled haloumi
  • 250g grain-fed Aberdeen sirloin with homemade hand-cut chips, salad and béarnaise sauce (GF)
  • Homemade butternut pumpkin and ricotta ravioli with roasted pine-nuts and burnt butter sage
  • Slow-braised lamb shoulder with fondant potato, salsa verde and red wine jus
  • Wild-caught crispy skin salmon served with sautéed vegetables and creamy dill sauce (GF)
  • Menu changes seasonally
Visit Website
  • Gymea


    28 Gymea Bay Road Gymea NSW 2227


    (02) 9540 2442

Available hours: Sunday - Thursday: 7:00am-2:00pm (last sitting), Friday - Saturday: 7:00am-2:00pm (last sitting) and 6:00pm-8:00pm (last sitting)

Accepted Payment Methods
  • AMEX
  • VISA
  • Mastercard
  • Cash
Conditions of Booking
  • MINIMUM of 2 people and MAXIMUM of 4 people per booking
  • No BYO permitted. Menu subject to change. Dine-in only
Changes to Booking

24 hours’ notice is required to change a booking you have made

The Plate supports the Responsible Service of Alcohol. WARNING: Under the Liquor Control Reform Act 1998 it is an offence: To supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000); For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $700).